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Active

seafood.sunday

5:16 PM

Yesterday was so pleasant. We started the day with breakfast at Nook ... met up with the ladies for a goodbye, then headed to golden gate park with a blue barn picnic packed. We played frescobol, listened to the drummers, and enjoyed the sunshine. Later we went to the presidio social club patio for drinks {ramos gin fiz} and frites. A mellow night at home followed with ahi tuna tacos for dinner. 
happy monday!



saturday.in.sonoma

12:45 PM

This weekend a lovely group of ladies went to Sonoma in honor of V and T being in town. 
The day was filled with sun... wine... champagne... cheese... chocolate... hilarious conversations, and so much more. So happy we were able to spend the day together!





SF Eating

happy.friday

10:05 AM

Friday after work we hurried over to Bar Crudo for happy hour. Following some oysters, clams, and wine we wandered the area -- put our name on the wait list at Nopalito -- and had a cocktail at The Page. After our delicious dinner and margaritas, we ended the night at the Ice Cream Bar.
My favorite kind of Friday!




Bon Appetit

banana.chocolate.oatmeal

7:41 PM

my baking kind of fell of the map for a while. this week, though, i made *banana* oatmeal dark chocolate chip cookies with walnuts and pecans... yes, they were hearty.
recipe found here. {added banana, and used chocolate instead of raisins.}
 bon appetit!


Active

baker.beach

9:59 AM

saturday was hot... really really hot. 
most of my day was spent here.


SF Eating

lady.friday

9:53 PM

i love gqp happy hours {aka fancy fridays}... especially when they turn into happy dinners. Friday night Alexandra, Bridge and I started out at Bar Bambino on the back patio to enjoy the warm weather. Mission Cheese followed. And our night ended with margaritas at Tacolicious.
Yay weekend. 



bon.iver

3:34 PM

We were surprised at how up-beat this chill-sounding band was in real life. The night started with dinner and cocktails @ farmerbrown... followed by the concert at the Civic Auditorium. I couldn't be happier with the experience. And for a fun fact from kp -- "Bon Iver" originated from the french phrase "bon hiver" aka have a good winter.
Happy Friday! 


Try it Tuesday

try.it.tuesday -- birthday.edition

10:27 AM

Sons and Daughters has been on the "try it" list for some time now. The pre-fixed-7-course menu, though, made us weary of dining without some sort of justification. So, for my 24th birthday, we did just that. The food and wine pairing were beyond delicious... though our{my} eyes were bigger than our stomachs. Each piece was equally as creative and beautiful as it was tasty.
I am so glad we were finally able to check this off our list!
Bon appetit. 

 


Seafood Sunday

seafood{less}.sunday

2:45 PM

Most of Sunday was spent on the roof ... playing Jenga ... drinking wine ... eating {the most massive} cheese plate ... watching the sunset and frozen earth ... and enjoying the fact that we had no plans.
We were so full of cheese that the seafood part of our day slowly slipped. Oh well.

 

Active

locals.corner

4:58 PM

Saturday morning we biked over to Local's Corner for brunch -- Local Mission Eatery's sister restaurant. It was so so delicious. We walked around the area for a bit afterwards to digest before our bike home. Later that night I was surpirsed with a lovely bday celebration at MBC. Great company, corndogs, moscow mules, and gutter balls made for the perfect night.

 

Birthdays

spring.surprise

10:02 PM

For an early birthday celebration we went up to Sonoma for a Scribe Winery + Locanda event: one of three dinner series this month. It might have been the most perfect ... night ... ever? Videos capture so much more than photos -- and I am practicing my iMovie skills -- but nothing will ever really convey how special this night truly was.

             

{music by the black keys}

Seafood Sunday

happy.easter!

2:23 PM

(Dildy's first) easter consisted of:
Brunch at home, 
dyeing {and later fighting} our easter eggs, 
jac's first sweet in 40 days: chubby bunny peeps-edition,
a long city walk, followed by an afternoon in hayes valley, 
sea bass for seafood sunday and finally the last of the mohicans! 

                            
                                                            sf easter from Kate Harris on Vimeo.